Most people who love cheese know that the cost can add up depending on how much you buy and what types you get. This is especially true when it comes to fresh or gourmet cheese (which are frequently the same thing). The good news is that just because you want to save a bit of money doesn’t mean you have to stop buying fresh cheese. Instead, you can try one of the following tips that will help you save money and stick to your budget.
Avoid Shredded Options
If you are buying fresh cheese, chances are you won’t find too many options that are shredded and that is a good thing. Most of the time shredded cheese will cost a lot more than the equivalent amount in terms of weight. If you take the time to shred your cheddar or slice your Muenster yourself, you can save a great deal of money. Just remember that you pay for the convenience but in reality it only saves you a minute of your time.
Buy Larger Quantities
When buying fresh cheese, a lot of people are hesitant about buying large quantities because they are worried it will go bad. While this is true of some cheeses, others such as fresh mozzarella can be frozen and thawed out when you want to use them without any harmful effects on the cheese. Even better is the fact that when you buy in larger quantities, most cheeses are cheaper and that is especially true when you buy gourmet cheese.
Opt For Stronger Options
If cheddar cheese is your weakness, try purchasing sharper cheddar instead of your normal mild one. This doesn't mean you have to go overboard and buy one that has been aged for 7 years, but at least consider an option that is one step sharper than your norm. You will find yourself using less in meals as the flavor is stronger. This can save you money with cheddar as well as other types of fresh cheese.
Use Specialty Retailers
Most people have the mental image that specialty cheese retailers will charge a lot more money for cheese when compared to your grocery store. The fact is that these retailers provide better quality cheese and in most cases if you wanted to buy the same quality in your local store, you would end up paying much more than from a specialty cheese seller. You will also find a wider selection of specialty and fresh cheeses so you can find exactly what you want without having to settle.
Tuesday, May 27, 2014
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