Cheese Recipe 37: Cheeseburger Pie

This recipe will serve about 6 people.


Ingredients:

1 Cup shredded extra sharp cheddar


1 pound very lean ground beef


1 large onion minced


1 cup biscuit mix


2 medium to large eggs


1 cup milk


½ teaspoon salt

Method:

Get the oven ready by preheating to 400 degrees. Spray a glass pie dish with non-stick or vegetable spray. In a medium skillet brown the beef and onion over medium heat. It should take about 8-10 minutes. Stir occasionally, and then drain well. Stir in salt. Spread into glass pie dish. Sprinkle with the 3/4 cup shredded cheese. In another bowl, mix the remaining ingredients with whisk or fork. Do this until they form a smooth dough. Pour over the burger into pie plate. Bake for about 20-25 minutes or until knife placed in center comes out clean. Serve warm.

Alternative Cheeses:

Gouda, Cheddar, Jalapeño Cheddar, Garlic Cheddar Cheese Curds.