Cheese Recipe 33: Baked Ham and Cheese Quesadillas

This recipe makes about 2 servings.


Ingredients:

¼ cup Muenster Cheese shredded


¼ cup Jalapeño Cheddar Cheese shredded


4 large tortillas


1 cup finely cubed or sliced ham


2 tablespoons chives or green onions


Salt and pepper to taste


Vegetable or olive oil for brushing tops

Method:

Get the oven preheated to 425 degrees after ingredients have been gathered. Spray a cookie sheet lightly with vegetable or non-stick spray. Arrange two of the tortillas on the sheet. Evenly coat each tortilla with half of each of the cheeses. On top of the cheeses add the ham, the chives, and then follow with the rest of the cheese mixture. Sprinkle each with some salt and pepper. Cover with the other tortillas. Brush the tops with the oil. Place in the oven and bake for 10-12 minutes or until golden brown and cheese is melted.

Alternative Cheeses:

Cheddar, Swiss, Garlic Cheddar Cheese Curds