What Cheeses Are Good On Pizza?

Pizza is a classic dish that is popular all over the world, especially in Italy and the United States. Although it is traditionally made using mozzarella cheese, that is not the only option available. Here are some of the many cheeses you should consider using the next time you make a pizza.

Mozzarella

As mentioned, the classic cheese for a pizza is mozzarella as that is how Italians first made the dish. Mozzarella is ideal because it melts very well and provides the taste that most people are used to. When it comes to mozzarella, you have plenty of choices including fresh and mozzarellas with reduced fat. You can even get some stretching curd and make your own to put on your pizza while the dough rises.

Provolone

Although not the typical choice, provolone is another great idea for pizza because like mozzarella it melts well. This cheese is creamy and comes in either plain or smoked varieties depending on your preferences. If you want, you can also try mixing provolone and mozzarella for a delicious combination.

Parmesan

Because parmesan is an Italian cheese, it comes as no surprise that it goes well on pizza as well. Most people think of simply grating a bit of parmesan on top of their normal mozzarella pizza, but you can even use more than this if you want. For an added boost, try mixing the parmesan with Romano for extra flavor.

Cheddar

Although cheddar is one of the cheeses most people think of for a traditional pizza, it is a good way to let your creativity flow. If you choose to use cheddar, you should keep two important things in mind. Remember that the pizza will taste very different, especially if you opt for a sharper cheddar. You should also keep in mind that cheddar isn’t the best at melting, so it is probably ideal to mix it with mozzarella.

Swiss

Most people who try Swiss cheese on pizza feel that the flavor is too strong as it is very flavorful and salty but when you use it as part of a mixture, it can be a unique and refreshing combination. Try to limit the amount of Swiss cheese you use in your mix, but at least give it a try.

Others

Your options are truly limitless when it comes to cheese for pizza. Many people like to add a bit of feta, goat’s cheese or blue cheese to their pizzas, although these are usually sprinkled on instead of the main cheese. You can also try mixing in a bit of Muenster cheese for a different flavor.