Wednesday, August 10, 2011

Cheese Dip Recipe 1: Pizza Dip

This recipe makes enough to serve about 8-10.


Ingredients:

1 package or about 2 ounces of sliced pepperoni


1 eight ounce package of cream cheese softened to room temperature.


1 14 ounce jar of your favorite pizza sauce


1 ½ cup grated mozzarella cheese


1 can of olives, sliced


1/3 cup diced onion


Chips, crackers or something for dipping


Method:

Use a 9 inch glass pie plate and press the cream cheese into it evenly. Spoon and spread the pizza sauce over the cream cheese, in a thin layer. Then layer on the onions, then cheese, then olives and finally the olives. Preheat the oven to 350 degrees and then bake for 20-25 minutes. Let stand for about five minutes. This is best served warm with chips or crackers of your choice. It can even be served with baby carrot sticks for dipping.

Alternative Cheese:

Provolone, Cheddar, Muenster, Extra Sharp Cheddar, Colby Jack

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